Site

Search results

  1. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... disease. The farmers and local veterinary experts then gathered in breakout groups to discuss and rank ...

  2. 2022 National Organic Research Agenda

    https://offer.osu.edu/news/2022-national-organic-research-agenda

    5 Technical Needs for the North Central SARE Region Organic weed, insect pest, and disease management Soil ... and assessment tools Organic pest and disease control techniques On-farm seed production and cultivar ...

  3. Belury named FST Interim Chair

    https://fst.osu.edu/news/belury-named-fst-interim-chair

    bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...

  4. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    and conducts research that increases our knowledge about foodborne disease and/or leads to ... foodborne disease and protect public health.    Our international research currently focuses on Salmonella, ...

  5. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    project scoping, goals, and outcomes are developed in conjunction with members. Updates are provided to ... is vital to the prevention of foodborne disease around the world.   Click HERE to contact us with ...

  6. Edwin Joel Brown Middle School Career Fair- North Central SARE

    https://montgomery.osu.edu/news/edwin-joel-brown-middle-school-career-fair-north-central-sare

    and North Central SARE at the Edwin Joel Brown Career Fair here in Dayton, Ohio!   ...

  7. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  8. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  9. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  10. Tips for spring cleaning your kitchen from Fight BAC!

    https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac

    hospitalized, and 3,000 die from foodborne diseases. A clean and dry kitchen helps protect you and your family ...

Pages