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  1. Kush Yadav Receives Spring 2022 Infectious Diseases Institute Trainee Enrichment Award

    https://cfah.osu.edu/news/kush-yadav-receives-spring-2022-infectious-diseases-institute-trainee-enrichment-award

    the Spring 2022 Infectious Diseases Institute (IDI) Trainee Enrichment Award.  This award is provided by the ...

  2. IDI TEDxOSU: Kush Yadav- “Hepatitis E: A Neglected Virus”

    https://cfah.osu.edu/news/idi-tedxosu-kush-yadav-%E2%80%9Chepatitis-e-neglected-virus%E2%80%9D

    https://www.youtube.com/watch?v=Cq7DJ01EphQ OSU's  Infectious Diseases Institute (IDI) is an interdisciplinary research organization ...

  3. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    project scoping, goals, and outcomes are developed in conjunction with members. Updates are provided to ... is vital to the prevention of foodborne disease around the world.   Click HERE to contact us with ...

  4. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    and conducts research that increases our knowledge about foodborne disease and/or leads to ... foodborne disease and protect public health.    Our international research currently focuses on Salmonella, ...

  5. Healthy U Workshop Registration is Open

    https://darke.osu.edu/news/healthy-u-workshop-registration-open

    Join this free interactive workshop HEALTHY UNIVERSITY A Chronic Disease Self-Management Workshop ... long-term health conditions, such as: arthritis, diabetes, lung disease, high blood pressure, heart disease ...

  6. Evaluation of Wine Grape Varieties New to Ohio: Research Update

    https://ohiograpeweb.cfaes.ohio-state.edu/video/evaluation-wine-grape-varieties-new-ohio-research-update

    Viticulture Update at the 2022 OGWC:  Dr. Imed Dami, The Ohio State University 2022 Ohio Grape and ...

  7. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  8. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  9. Tips for spring cleaning your kitchen from Fight BAC!

    https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac

    hospitalized, and 3,000 die from foodborne diseases. A clean and dry kitchen helps protect you and your family ...

  10. Carolyn Lee selected as awardee for CVM College Research Day 2022 presentation

    https://cfah.osu.edu/news/carolyn-lee-selected-awardee-cvm-college-research-day-2022-presentation

    from 20 presentations submitted in the category “Immunology and Infectious Diseases” at the College of ...

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