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  1. Pawpaws: An Alternative Fruit Crop in the Midwest

    https://ohioline.osu.edu/factsheet/anr-0187

    ANR-0187 Agriculture and Natural Resources 07/16/2025 Carrie Brown, Educator, Agriculture and ... twig. Leaves turn rusty yellow before being shed in the autumn, exposing gray-brown twigs with fuzzy ... bell-shaped petals, and change from green to purplish-brown as they mature (Figure 4). The pawpaw flowers are ...

  2. Announcing the 2025 CFAES Alumni Award honorees

    https://advancement.cfaes.ohio-state.edu/news/announcing-2025-cfaes-alumni-award-honorees

    she transferred to ODA’s Division of Animal Health as the Emergency Preparedness and Disease Programs ... Infectious Diseases Advisory Board, and the National Animal Disease Preparedness and Response Program ... Influenza (HPAI) response in Ohio, Emergency disease preparedness planning for Foot and Mouth Disease ...

  3. Purchasing Hay Equipment: Forage Mowers

    https://ohioline.osu.edu/factsheet/anr-0186

    Resources, Ohio State University Extension—Brown County Lee Beers, Educator, Agriculture and Natural ...

  4. Cultivating Connections: a conference for farm transition planners

    https://farmoffice.osu.edu/events/cultivating-connections-conference-farm-transition-planners-1

    Transition Plan- Phil Newendyke, Pinion Farm Program Services 2025 Tax Update for the Farm Transition- ...

  5. Food Preservation: Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    powder, or 3,000 milligrams vitamin C tablets, per 1 gallon of water to prevent browning. Place 6 cups of ... prevent stem end browning, place in a solution of ½ teaspoon ascorbic acid powder, or 3,000 milligrams ... vitamin C tablets, per 1 gallon water to prevent browning. Place 6 cups of cherries at a time in 1 gallon ...

  6. Food Preservation: Freezing Basics

    https://ohioline.osu.edu/factsheet/hyg-5341

    fruits can cause browning and loss of vitamin C. Fruits are not usually blanched. Instead, ascorbic acid ... browning, but ascorbic acid is the most effective for controlling browning. Prevention of Off Flavors Rancid ...

  7. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    tools available to growers, landscapers, turf managers, and other land care professionals. It offers ... methods are updated to improve their accuracy and usefulness. Commercial laboratories are now going beyond ... per 1,000 square feet (typically used for turf and lawn applications). When comparing results from ...

  8. Stockpiling Cool-Season Grasses with Fall Nitrogen Applications

    https://ohioline.osu.edu/factsheet/anr-0185

    scilit.com/publications/16d8f2b059c1dda39533f337c5400e4c Gerrish, J. R., Peterson, P. R., Roberts, & Brown, J. R. (1994). Nitrogen fertilization of ...

  9. ATI kicks off 2025 Equine Pasture Walk Series

    https://ati.osu.edu/news/ati-kicks-2025-equine-pasture-walk-series

    updates will be posted on the Facebook event page (https://www.facebook.com/events/4412280735694983). For ...

  10. Urban Ag Production

    https://urban-extension.cfaes.ohio-state.edu/urban-ohio-resources/urban-agriculture/urban-ag-production

    Production  Soilless/hydroponic production systems allow growers to reduce plant diseases, optimize root zone ... Environment Agriculture Center High/Mid Tunnel Systems     Pest and Disease Management   Effective pest and ... disease control is essential for maintaining healthy crops and maximizing yields. This section provides ...

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