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Purchasing Hay Equipment: Forage Mowers
https://ohioline.osu.edu/factsheet/anr-0186
Resources, Ohio State University Extension—Brown County Lee Beers, Educator, Agriculture and Natural ...
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Food Preservation: Preserving Pie Fillings
https://ohioline.osu.edu/factsheet/hyg-5355
powder, or 3,000 milligrams vitamin C tablets, per 1 gallon of water to prevent browning. Place 6 cups of ... prevent stem end browning, place in a solution of ½ teaspoon ascorbic acid powder, or 3,000 milligrams ... vitamin C tablets, per 1 gallon water to prevent browning. Place 6 cups of cherries at a time in 1 gallon ...
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Food Preservation: Freezing Basics
https://ohioline.osu.edu/factsheet/hyg-5341
fruits can cause browning and loss of vitamin C. Fruits are not usually blanched. Instead, ascorbic acid ... browning, but ascorbic acid is the most effective for controlling browning. Prevention of Off Flavors Rancid ...
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Guidelines for Choosing a Soil Analytical Laboratory
https://ohioline.osu.edu/factsheet/HYG-1133
tools available to growers, landscapers, turf managers, and other land care professionals. It offers ... methods are updated to improve their accuracy and usefulness. Commercial laboratories are now going beyond ... per 1,000 square feet (typically used for turf and lawn applications). When comparing results from ...
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Gabriel Lade
https://aede.osu.edu/our-people/gabriel-lade
of the Flint water crisis, the effects of the 2003 Clean Water Act updates on pollution downstream of ...
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Safety Through the Seasons by Topic
https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-topic
Health February is Heart Disease Awareness Month Reducing Stress for a Healthy Heart Winter Health ... Animals Spread Disease to Humans? Teaching Youth to be Safe Around Livestock “Livestock Safety at the ...
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Food Preservation: Preserving Food With Less Sodium
https://ohioline.osu.edu/factsheet/hyg-5358
Originally authored by Marcia Jess, Extension Educator, Family and Consumer Sciences, retired. Updated 2008 ... Sciences. Updated 2016 by Christine Kendle, Extension Educator, Family and Consumer Sciences; and Katharine ...
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Stockpiling Cool-Season Grasses with Fall Nitrogen Applications
https://ohioline.osu.edu/factsheet/anr-0185
scilit.com/publications/16d8f2b059c1dda39533f337c5400e4c Gerrish, J. R., Peterson, P. R., Roberts, & Brown, J. R. (1994). Nitrogen fertilization of ...
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Growing Currants, Gooseberries, and Jostaberries in Ohio
https://ohioline.osu.edu/factsheet/anr-0162
rust (WPBR) became a serious disease, threatening the lucrative timber business in the United States. ... blister rust (WPBR) disease was reviewed on August 10, 2021, and rescinded on October 28, 2021, due to ... waning concern over the disease and a need to reduce regulations. As of January 2025, currants and ...
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Food Preservation: Quick-Process Pickles
https://ohioline.osu.edu/factsheet/hyg-5345
decrease the acid concentration and thus the preservative effect. Sweeteners White granulated and brown ... Brown sugar may add a distinctive flavor and color. Do not use a sugar substitute unless the recipe has ... headspace. Remove air bubbles, wipe jar rims, add lids and rings, and process at 180 F for 30 minutes. Use ...