Site

Search results

  1. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    zone. Table 1. OM and CEC ranges typically found on a soil test report for mineral soils common in Ohio ... Desirable pH ranges for general crop production are shown in Table 2. Buffer pH: Buffer pH is measured by ... being grown. Table 2 shows buffer pH ranges where no lime is needed. The factsheet, Soil Acidity and ...

  2. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ... (Round Table) Get-Connected Market: Connecting IAFP Professionals on Food Safety in Africa- Barb Kowalcyk ...

  3. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    public health and safety requirements, as outlined in Ohio Revised Code 4301.82(F) for the DORA Within 45 ... township, the legislative authority shall: publish public notice of the application in one newspaper of ... by the public during regular business hours indicate in the notice the date and time of any public ...

  4. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    type. Table 1. Soil testing labs in or near Ohio. Table 1: (PDF Download) Soil Testing Labs in or near ... management. Table 2. Types of analyses available through labs.   Analyses Available Lab Plant Tissue Manure ... Save yourself trouble by finding out for sure. Disclaimers: Inclusion in this publication does not ...

  5. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    (Public Law No. 115-97), qualified OZs are defined by the Internal Revenue Code (Internal Revenue Service ... million jobs and 1.6 million places of business (Robinson 2018). Table 1. What Is Unique About Ohio's ... Opportunity Zone Investment Activity? While there is currently no comprehensive public directory of OZ ...

  6. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    leadership roles within the food safety and public health community.     ...

  7. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    form. Table 1. List of facts about plant-based meat products versus traditional meat products. Fast ... high in plant-based burgers (see Table 2). However, plant-based products also contain fiber, which is ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

  8. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    areas to evaluate where horses store fat (Figure 3; Table 1). Just like humans, individual horses store ... donkeys. Table 1 (PDF download). Description of the areas to be scored when body condition scoring horses. ... muscle scoring/evaluation (Figure 5). The first system (Table 2), developed for dressage horses in work, ...

  9. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ...

  10. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

Pages