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4-H Youth Development
specific subjects- anything from animals or computers to public speaking, cooking, art, gardening and ...
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Nadira Yasmin
https://foodsafety.osu.edu/people/nadira-yasmin
yasmin.1@buckeyemail.osu.edu Nadira Yasmin is a Master of Public Health graduate student at Walden University, expected to ... after, Nadira went on to complete her MHA and Graduate Certificate of Public Health from Walden ... https://www.linkedin.com/in/nadira-yasmin MHA, Public Health, Walden University MBA, Healthcare Management, Davenport University BS, ...
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Welcome Back!
https://chadwickarboretum.osu.edu/email/welcome-back
membership fees are only $15/year and include free admission to participating public gardens across the ...
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Tree Campus Higher Education
https://chadwickarboretum.osu.edu/research-and-education/tree-campus-usa
labor, equipment, campus tree inventory, public education, memberships, training, and time dedicated to ... public and student involvement with our trees throughout the year. Campus tree inventory is held most ...
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IAFP 2022- International Association for Food Protection Annual Meeting
https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting
Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ...
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Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group
leadership roles within the food safety and public health community. ...
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Green Roof on Howlett Hall
https://chadwickarboretum.osu.edu/our-gardens/learning-gardens/green-roof-howlett-hall-0
flows naturally to publicly owned treatment works (POTW) during dry weather, where harmful pollutants ...
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Food Safety Consortium
https://foodsafety.osu.edu/food-safety-consortium-0
interested in achieving our mission of advancing food safety systems that protect public health by preventing ...
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Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry
designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...
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How CFI is Supporting Food Safety Throughout the World
https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world
foodborne disease and protect public health. Our international research currently focuses on Salmonella, ...