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  1. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  2. Summer Veggies, Fruit Leather

    https://extension.osu.edu/today/summer-veggies-fruits

    Download a transcript of this video (in process) ABOUT THIS EPISODE This time of year, your home garden and local farmers markets are virtual treasure troves of fresh fruits, vegies, and herbs. You can create some colorful, yummy dishes with just a few in ...

  3. ANR Onboarding In-Service

    https://extension.osu.edu/events/anr-onboarding-service

    Pre-registration is required. This webinar is required for new ANR educators with one year of experience or less, but is open to specialists, program assistants and others who work in Extension ANR regardless of experience. We will have a panel discussion ...

  4. Dining with Diabetes

    https://fcs.osu.edu/events/dining-diabetes-6

    Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, October 3, 10, 17 and 24, cooking demonstrations will help you learn healthy te ...

  5. Study Guide for Commercial Forest Pest Control Applicators (PDF)

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators-pdf/

    This study guide is designed to help commercial forest pest pesticide applicators prepare for the state exam in the forest pest category (Category 4a) and meet the certification requirements listed in the federal guidelines. This study guide reviews the b ...

  6. Study Guide for Commercial Forest Pest Control Applicators

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators/

    This study guide is designed to help commercial forest pest pesticide applicators prepare for the state exam in the forest pest category (Category 4a) and meet the certification requirements listed in the federal guidelines. This study guide reviews the b ...

  7. August 9, 2022- Ohio Sweet Corn

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/august-9-2022-ohio-sweet

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  8. 4-H Fundamentals- Fall Focus

    https://extension.osu.edu/events/4-h-fundamentals-fall-focus

    What are 4-H Fundamentals? 4-H Fundamentals are an effort to provide some focused training on key topics at a timely point in the year in order to better prepare 4-H professionals to handle their new (or not so new) role.  This opportunity is geared towar ...

  9. Herb Growing and Use

    https://extension.osu.edu/today/herb-growing-and-use

    Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know that herbs can replace salt in many food dishes?! Herbs can be a great addition to your landscape and creative meals in your kitchen! They are low-maintenance, colorful, and ...

  10. Color in Photos Can Make Food Look Tastier

    https://fcs.osu.edu/news/color-photos-can-make-food-look-tastier

    An appealing photo of a pizza or other menu item can help a restaurant increase sales – especially if the right filter is used, a new study suggests. Read more... ...

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