Search results

Search results

  1. Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-1

    ...

  2. Ella Lorentz

    https://holmes.osu.edu/people/ella-lorentz

    Program Assistant, 4-H Youth Development lorentz.23@osu.edu STEM education, after school programming 330-674-3015 330-600-6037 ...

  3. Holmes County DUNF Entries

    https://holmes.osu.edu/news/holmes-county-dunf-entries

    DUNF (Drug Use Notification forms) please watch this video to help you with your DUNF forms. All market and lactating animals must complete a DUNF. IF you have a Market Swine or Poultry Project you CAN NOT fill out the DUNF form ahead of time!! All other ...

  4. CONGRATULATIONS to all of our Special Interest project top placers!

    https://coshocton.osu.edu/news/congratulations-all-our-special-interest-project-top-placers

    ...

  5. Making Pickles Class Will Be a Hybrid In-Person/Virtual Class

    https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class

    Enjoy pickles? Want to learn how to make them and preserve them safely? Join Emily Marrison, Ohio State University Extension Family and Consumer Sciences Educator, for a hands-on class either in-person or virtually from your own kitchen. The “M aking Pick ...

  6. July 2022 4-H Newsletter

    https://holmes.osu.edu/news/july-2022-4-h-newsletter

    Click here to view important dates and reminders coming up in July! ...

  7. Cooking Along with Kate- Older Youth Virtual Program

    https://coshocton.osu.edu/events/cooking-along-kate-older-youth-virtual-program

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  8. Cook Along with Kate- Older Youth Virtual Cooking Program

    https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program-0

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  9. Cook Along with Kate- Older Youth Virtual Cooking Program

    https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program

    Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to  gerber.248 ...

  10. Waitlist- Dining With Diabetes Classes This August

    https://coshocton.osu.edu/news/dining-diabetes-classes-august

    Registration for this class is full. You may sign up for the waitlist by calling OSU Extension at 740-622-2265. Ohio State University Extension, Coshocton Regional Medical Center, and Coshocton County Health Department will be offering Dining with Diabete ...

Pages